Spanish tomato bread with jamón Serrano
Spanish Pork Recipe
- (1) step 1 Mix together the chopped tomatoes, garlic clove, olive oil, salt and pepper
- (2) Keep in the fridge until needed
- (3) step 2 To serve, toast 20 slices of baguette
- (4) Spoon a little tomato topping on to each piece of toast
- (5) Tear 5-6 slices of jamón Serrano into pieces and put one piece on each slice of bread